Dorper Lamb distributes to both Butchers as well as home delivery.
Contact DetailsTelephone: 08 9367 3100
Suite 50-15 Labourchere Road
South Perth, Western Australia 6151
- Easy Carve Leg- This cut is perfect for either the traditional roast or as part of a more different dish.
- Rumps and Rounds
- Shanks- Once the lesser lights of gastronomy shanks now enjoy their own stardom.
- Fresh Rack- For the rack allow three bones per serve. Score the fat and apply the flavourings.
- The Shoulder and the Forequarter- The shoulder is the cook’s favourite cut; so full of flavour and succulence.
- Wagu Beef Tenderloin / Wagu Beef Cuberoll / Wagu Beef D-Rump