We serve restaurant quality fish and chips, using only Western Australian fish, and Manjimup potatoes, freshly cooked to order in Western Australian canola oil. We also serve delicious and healthy homemade takeaway burgers, prepared from fresh local ingredients.
The same commitment to local produce extends to our delicious range of home-cooked takeaway meals and salads. Vegetarian and gluten-free options are also available.
We are open Monday to Thursday, 9am-6pm; Friday 9am-7pm; and Saturday 12pm-6pm. Closed Sundays and public holidays.
Contact detailsPhone:+61 (08) 9750 5388
Email: [email protected]
Facebook: Gourmet_To_GO Instagram: @dunsboroughgourmet2go