Skip to Content Skip to Navigation Skip to Site-wide search

Banana mess with walnuts

Difficulty Easy
Season Summer
Preparation 10 mins
Cooking 0 mins
Banana mess with walnuts


(Recipe by chef Don Hancey, WA Food Ambassador)

Peel and slice ripe bananas. In your serving glasses, add layers of banana, cream, meringue and caramel sauce.

Sprinkle with chopped walnuts, or any other of your favourite nuts.

Garnish with fresh mint.


Handy Tips

Handy Tip 01

This dessert is best made just before serving — get the kids involved, as they love making it, too.

Handy Tip 02

For adults, add a splash of liqueur to the whipped cream. Try a Swan Valley muscat, Manjimup cherry port, or Karri Honey Whisky from the Great Southern.

Back to Recipes

Summer recipes you might like

Summer 20 mins
Ham, Egg _ Feta Flatbreads 5 (Large)
Summer 25 mins
BBQ Chicken _ Mandarin 2 (Large)
Summer 20 mins
WA Style Coleslaw
Summer 10 mins
leftover christmas ham toastie
Summer 12 mins
Ham Fritters 6 (Large)
Summer 15 mins
Mango _ Apple Punch 10 (Large)
Summer 35 mins
Strawberry Stonefruit Galette (Large)