Fennel & orange salad
Wash the fennel and remove outer layers. Slice bulb into fine slices and add to the salad bowl.
Peel orange and slice thinly with a sharp knife. Toss into a bowl with fennel slice.
Pour olive oil over the salad and add freshly ground black pepper and flaked salt to taste.
Choose the best quality olive oil possible to bring out the flavours of this simple Sicilian winter salad.