celebrate winter
Seasonal produce may have environmental benefits, be fresher and taste much better. Most importantly purchasing locally grown produce supports the Western Australian food industry and its communities.
Fruit
Red apple
Green apple
Tangelo
Quince
Grapefruit
Banana
Persimmon
Passionfruit
Orange
Mandarin
Lime
Lemon
Kiwifruit
Guava
Avocado
Pear
Strawberry
Apple
Vegetable
Turnip
Rhubarb
Parsnip
Kale
Peas
Mushroom
Zucchini
Fennel
Potato
Lettuce
Eggplant
Celery
Cauliflower
Carrot
Cabbage
Brussels sprouts
Broccolini
Broccoli
Capsicum
Asian greens
Beetroot
