All products requiring a recipe have been developed by well-known cook and food writer Kirsty Carre. Kirsty has a passion for creating dishes that are both delicious and nutritious.
We take pride in her recipes and believe that focusing on creating something that tastes great is the only way to ensure a fabulous product. These recipes dictate that we must only use the best ingredients available and stay true to the origins of the dish, whether that be a long-standing tradition or flavours from around the world.
Our mustard range has been made from Western Australian mustard seeds grown in the Moore region and our honey has been produced by wild bees in the South West of Western Australia. This is raw honey at its best! Take a look at our full product range here.