Search Results for
“limes”
30 results
Antipasto – what to eat before you eat
A good host should have a few things for guests to nibble on over a welcome drink or two. The…
Australian Black Limes
And the Trethewey family reckon once you’ve tasted the fruits of their labours, you won’t be able to live without these zesty limes.
BBQ Western rock lobster with lemon butter sauce
(This recipe was created by Matt Stone.) Serves 2 Preheat barbecue or grill on high heat. To prepare the lobster, place the live lobster into the freezer for an hour. This will put the lobster to sleep. Once the lobster is completely chilled, remove from the freezer and...
Beef tacos with hot green sauce
(Recipe by Anna Gare) Combine beef marinade ingredients in a bowl and marinate beef. Set aside on the bench to bring to room temperature. To make the salsa, combine all ingredients in a bowl and season to taste. To make the hot green sauce, blitz all ingredients in a...
Black lime chilli chicken curry
(This recipe was kindly provided by Australian Black Limes.) Serves 4 Use a food processor to puree onion and garlic, then set aside. Heat 2 tbsp of oil in a large, non-stick frying pan over medium heat. Fry the peppercorns, cardamom and cinnamon until the spices become...
Carnarvon fruit mess
(Recipe by Russell Blaikie) To prepare the fruit, cut part of the watermelon into six thin slices and cut the rest into large dice or into balls with a melon baller. Cut rockmelon into large dice or into balls with a melon baller. Slice pawpaw and peel, dice...