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Into the Kitchen Series

Watch as we head into the kitchens of some of Perth's best with our new six part webseries. 

Trust you're eating local. Buy West Eat Best restaurant members commit to using 70% or more Western Australian ingredients.

 

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EPISODE 1 Into the Kitchen: Jesse Blake, Petition Kitchen

Watch as we head into the kitchens of some of Perth's best. Here's episode one of our new webseries featuring chefs Jesse Blake of Petition and Peter Manifis of Passion Meets Purveyor.

 

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EPISODE 2 Into the Kitchen: Stuart Laws, Don Tapa

Episode #2 Watch as we head into the kitchen of Stuart E Laws at Don Tapa (The Mantle) and he cooks up a local feast of fried snapper wings with jam for Peter Manifis of Passion Meets Purveyor.

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EPISODE 3 Into the Kitchen: Ollie Gould, The Shorehouse

Episode #3 Watch as we head 'Into the Kitchen' of chef Oliver Gould at The Shorehouse and he prepares cobia crudo for Peter Manifis. Have a peek at the Shark Bay wild scampi caviar, a great new product on the market!

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EPISODE 4 Into the Kitchen: Chase Webber, Arthouse Dine Perth

Arthouse Dine

Episode #4 is about lambstrami and eucalyptus! Watch as we head 'Into the Kitchen' of chef Chase Weber at Arthouse Dine with Peter Manifis of Passion Meets Purveyor.

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EPISODE 5 Into the Kitchen: Chris Taylor, Fraser's

Episode #5 Watch as we head Into The Kitchen of chef Chris Taylor at Fraser's Restaurant and Functions. He's cooking up a local feast for Peter Manifis: Arkady Grass Fed Lamb with local zucchini, fennel, ricotta, river mint jelly, dehydrated olive and Padrón peppers on the side.

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EPISODE 6 Into the Kitchen: Brendan Pratt, Greenhouse

Watch as we head into the kitchens of some of Perth's best. Here's episode six of our new webseries featuring chef Brendan Pratt of Greenhouse and Indiana's Cottesloe and Peter Manifis of Passion Meets Purveyor.