Steeped in history, Aylesbury Estate is named after the town in Buckinghamshire, England, where James Dagley Gibbs immigrated from in 1844. The Gibbs family moved from the Australind colony to the Ferguson Valley in 1883, more than 140 years ago. The 8ha vineyard is a part of a family-owned farm that has been passed down through five generations.
Ryan took over the ownership and management of the farm in 2008, creating another chapter in the estate's proud history. Ryan and Narelle are dedicated to producing the best wine this beautiful region has to offer.
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