We carefully select our fruit wood to smoke meat and fish the traditional way. Whether you choose our off-the bone leg ham, Portuguese chicken, rainbow trout or bourbon and maple syrup salmon, you can create a great meal in no time. Serve with pasta, salad, or rice dishes, or make the smoked meat or fish the hero of a platter to share. Warm or cold, our handmade gourmet products are so good we're confident you'll be back for more.

Contact details

Phone:+61 (08) 9771 8822
Email: [email protected]
Website: holysmoke.com.au

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